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Tagliatelle
Fattis and Monis Bellissimo Tagliatelle
Product Info

In 1847 it was originally believed that tagliatelle was created when a chef decided to honor a bride-to-be by creating a new never before seen pasta shape in honor of her famous blonde hair. A wavy, ribbon-like pasta that is perfect with creamy sauces. traditionally used in stroganoff, it is also delicious with a chunky, well-flavoured sauce.

Bellissimo
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